Campbells Chunky Soup Beef With Country Vegetables - 18.8 Oz
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Ingredients
|
Serving Size: 1cup Servings Per Container: about 2 |
||
| Calories | Amount Per Serving
130 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 30 | |
| Total Fat | Amount Per serving 4g | 5% |
| Saturated Fat | Amount Per serving 1.5g | 8% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 1g | |
| Monounsaturated Fat | Amount Per serving 1g | |
| Cholesterol | Amount Per serving 15mg | 5% |
| Sodium | Amount Per serving 860mg | 37% |
| Potassium | Amount Per serving 380mg | 8% |
| Total Carbohydrate | Amount Per serving 16g | 6% |
| Dietary Fiber | Amount Per serving 3g | 11% |
| Sugars | Amount Per serving 2g | |
| Protein | Amount Per serving 8g | 13% |
| Vitamin A | 50% | |
| Vitamin C | 2% | |
| Calcium | 2% | |
| Iron | 6% | |
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