Bear Creek Soup Mix Cheddar Broccoli - 11.2 Oz
Serving Size: 0.33cup dry
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 60|
|Total Fat||Amount Per serving 7g||11%|
|Saturated Fat||Amount Per serving 3.5g||18%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 1010mg||42%|
|Total Carbohydrate||Amount Per serving 25g||8%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 8g|
|Protein||Amount Per serving 2g|
Modified Corn Starch, Corn Syrup Solids, Whey, Palm Oil, Broccoli (Dried Ingredients), Salt, Maltodextrin, Onion (Dried Ingredients), Natural and Artificial Flavors, Monosodium Glutamate Dipotassium Phosphate, Sodium Caseinate, Mono and Diglycerides, Sea Salt, Parsley, Xanthan Gum, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate, Disodium Inosinate and Disodium Guanylate, Disodium Guanylate, Worcestershire Sauce (Dried Ingredients) (Distilled Vinegar, Molasses, Salt, Caramel Color, Garlic, Sugar, Spices, Tamarind, Natural Flavor Corn Syrup), Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Yellow 5, Yellow 6, Yeast Extract, Spice, Annatto Extract (Color), Chicken Fat, Turmeric Extract (Color).
Soup Mix, Cheddar Broccoli, Family Size
Velvety smooth cheddar flavor and loaded with broccoli, always a comforting family favorite. Makes 8 servings. 1/2 gallon. Cooks in 10 minutes. Just add water. The super hearty soup mix. Since our early beginnings high in the Heber Valley of the Wasatch Mountains, Bear Creek Country Kitchens has delivered great hearty homestyle dishes that the whole family will enjoy. Just add water and in minutes, you can serve homemade soups that will satisfy every appetite. Questions/comments? (800) 813-3654. Visit us online at www.BearCreekCountryKitchens.com. Facebook. Twitter. Instagram.
Warning Contains: Contains milk.
Directions 1. Bring 8 cups of water to a rolling boil. 2. Whisk in soup mix. 3. Reduce heat to medium and simmer uncovered for 10 min, stirring occasionally. Salt and pepper to taste. Store in a cool dry place.
About the Producer Bear Creek Country Kitchens
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