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Morton Sea Salt Mediterranean Coarse - 17.6 Oz

Morton Sea Salt Mediterranean Coarse - 17.6 Oz

Sea Salt, Mediterranean, Coarse

Ideal fro rubs, roasting and finishing. This salt does not supply iodide, a necessary nutrient. Morton Coarse Sea Salt is created in the Mediterranean Sea though evaporation of sea water by the sun. The salt crystals of Morton Coarse Sea Salt are much larger than our other sea salts, making it ideal for creating rubs for cooking meat, poultry or fish. It also makes a great finishing salt for a wide variety of dishes. Simply sprinkle over vegetables, fruits and desserts for a burst of flavor from the large, crunchy salt crystals. At Morton, we make sure only the best salt crystals reach your plate so every dish you create will be as flavorful as you intend when you use Morton Coarse Sea Salt. To learn more about our culinary salts and for recipes visit Find us at Facebook. Product of Spain.
Nutrition Facts

Serving Size: 0.25tsp
Servings Per Container: 333
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving (-) (-)
Trans Fat Amount Per serving 0
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 580mg 24%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 0g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Sea Salt, Yellow Prussiate of Soda (Anticaking Agent).
Product Attributes
About the Producer Morton Salt


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